Parma Ham Slicing Knife

Prosciutto di parma pdo half boneless gift.

Parma ham slicing knife. Ham knives can also be used for salmon for example. Specially used for cutting very thin slices of spanish cured ham the arcos regia 12 inch 300 mm flexible slicing ham knife is designed with everyday use in mind state of the art made blade ensures high cutting power over 100 mm and long edge retention over 350 mm made of hardened and tempered nitrum stainless steel. Made of high carbon stainless steel this 2 piece carving set includes an 8 inch knife and a 6 inch fork for slicing ham turkey or roasts and is a perfect addition to your holiday dinners. The anti accident guard is a very clever idea and it pushes the slices away from the knife blade.

Parma ham culatello cold cuts. The knife is also excellent for slicing english style ham as well the extra long blade makes cutting thin slices a dream. Become a professional in the kitchen and find the best ham knives available from our collection here at mychefknives co uk. The advantage of a long blade is that you can cut a slice in one motion.

In this video ill show you the important steps you need to follow no matter how thick or thin you want each slic. Like all wusthof classics the triple riveted handled is made of a very tough synthetic polyoxymethylene that mimics real wood in both appearance and. The length of the blade is between 20 and 35 cm. Before every cut by machine or knife it is necessary to remove the skin near the point of the cut.

Razor sharp and flexible the knife cuts through the dried ham very effectively. A ham knife looks like a filleting or boning knife. Electric slicing machine 300 tsv r model ideal for whole hams. They have a long flexible blade that allows you to cut ham in an efficient way.

As one of our most special types of knives ham knives are largely used by professionals who work on cutting ham into very thin pieces. Prosciutto di parma pdo whole boneless 18 months ham stand special knife europe and usa 4 8 5 reviews. The area near the hip d is easily removed with a short knife. The blade is long and thin and slightly flexible.

The only way i ve actually witnessed prosciutto di parma being sliced is in those special ham holders with a very sharp knife. Ham stand with iron claw and wooden base. Do you know how to cut a whole prosciutto. And the knife is run parallel to the bone which means the meat is sliced with the grain not across.